Apple cinnamon oatmeal cookies

Apple cinnamon oatmeal cookies

Try these apple cinnamon oatmeal cookies and enjoy their crunchy texture combined with a delicious apple, vanilla and cinnamon flavor. This recipe is easy and quick to make, and it doesn’t require any extra tool besides a mixer and a bowl. With 9 ingredients and just a few steps you’ll get a healthy and flavoursome breakfast or snack.

I know, this recipe gives you autumn vibes while we’re in summer. Why? I live in the Netherlands, I haven’t seen the sun in a week so bear with me. These cookies are delicious and can be eaten at any time. Perfect to enjoy with a coffee or a cup of tea on a rainy afternoon while you read a book, or look out the window and wonder: how come these cookies are so delicious if they don’t have any added sugar?

Let’s get into the recipe:

How to make healthy apple cinnamon oatmeal cookies

Ingredients (20 cookies):

Apple cinnamon oatmeal cookies - Ingredients
  • 1 cup of rolled oats
  • 3 tbsp of honey
  • 1 tbsp of cinnamon
  • 1/3 cup of almond flour
  • 2 cups of oat flour
  • 1/4 cup of peanut butter
  • 1 apple
  • 1/2 cup of walnuts
  • 2 eggs
  • 2 tsp of vanilla essence

Instructions:

Tip 1: you can bake the apple in advance, it will give more flavor to the recipe. Otherwise you can also use a raw apple.

Tip 2: I only use 3 tbsp of honey. I think the honey, cinnamon and vanilla already give enough sweetness and flavor to the recipe, but if you want some extra sweetnes you can either add more honey or stevia powder.

  • Dice the apple and put it in a mixer together with the eggs. Mix until smooth.
  • Pour the mixture into a bowl and add the vanilla.
Apple cinnamon oatmeal cookies - Recipe step 1
Apple cinnamon oatmeal cookies - Recipe step 2
  • Sift the almond flour, oat flour and cinnamon and mix it all together.
Apple cinnamon oatmeal cookies - Recipe step 3
  • Add the honey and peanut butter and mix.
Apple cinnamon oatmeal cookies - Recipe step 3
  • Add the rolled oats.
  • Chop the walnuts with a knife and add them to the bowl.
Apple cinnamon oatmeal cookies - Recipe step 4
Apple cinnamon oatmeal cookies - Recipe step 5
  • Mix it all together till you get a smooth non sticky dough.
Apple cinnamon oatmeal cookies - Recipe step 5
  • Take 1/4 cup portions of the dough and form cookies.
Apple cinnamon oatmeal cookies - Recipe step 6
  • Preheat the oven at max temperature and set it at 180º (356ºF) for 22-23 minutes. You can also use an airfryer, in that case bake for 20 minutes at 160ºC
  • Done! Once they’ve cooled down, they’re ready to be served.

These cookies taste better once they’ve cooled down, so I recommend to wait a little bit before you eat them. They can be easily stored in an air-tight container at room temperature and can last for 3 or 4 days.

Let me know if you liked this recipe in the comments below and of course, if you tried it, don’t forget to mention @thecrazypeanut on social media 🙂

Below you’ll find the nutritional values of this recipe (per cookie):

Apple cinnamon oatmeal cookies

Course Breakfast, Dessert, Snack
Keyword apple cinnamon otmeal cookies, apple cookies, healthy apple cookies, healthy apple oatmeal cookies, Oatmeal cookies
Prep Time 15 minutes
Cook Time 20 minutes
Servings 20 cookies
Calories 114kcal

Equipment

  • Mixer
  • Oven

Ingredients

  • 1 cup rolled oats
  • 3 tbsp honey
  • 1 tbsp cinnamon
  • 1/3 cup almond flour
  • 2 cups oat flour
  • 1/4 cup peanut butter
  • 1 apple
  • 1/2 cup walnuts
  • 2 eggs
  • 2 tsp vanilla essence

Instructions

  • Dice the apple and put it in a mixer together with the eggs. Mix until smooth.
  • Pour the mixture into a bowl and add the vanilla.
  • Pour the mixture into a bowl and add the vanilla.
  • Add the honey and peanut butter and mix.
  • Add the rolled oats.
  • Chop the walnuts with a knife and add them to the bowl.
  • Mix it all together till you get a smooth non sticky dough.
  • Take 1/4 cup portions of the dough and form cookies.
  • Preheat the oven at max temperature and set it at 180º (356ºF) for 22-23 minutes. You can also use an airfryer, in that case bake for 20 minutes at 160ºC
  • Done! Once they’ve cooled down, they’re ready to be served.

Notes

Tip 1: you can bake the apple in advance, it will give more flavor to the recipe. Otherwise you can also use a raw apple.
Tip 2: I only use 3 tbsp of honey. I think the honey, cinnamon and vanilla already give enough sweetness and flavor to the recipe, but if you want some extra sweetnes you can either add more honey or stevia powder.
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